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Monte Maletto

From sommelier in starred restaurants to winemaker in Carema, in northern Piedmont, on the border with the Aosta Valley, Gian Marco Viano is the Monte Maletto winery.

Piemonte
Ivrea
3000 bottles produced per year
2 hectares of vineyards
2 grape varieties
3 labels produced

The products of Monte Maletto

The History

The Monte Maletto adventure began in 2015, when Gian Marco Viano took over management of some vineyards in Carema. After a career as a sommelier in famous restaurants, including starred ones, he made the decision to create his small artisanal production, on less than two hectares, in an area as suitable as it is little-known.

Terroir & Winery

In the alpine context of Carema the climate is decidedly cool, with significant day/night temperature variations; the soil is the stony one of the slopes of the Alps, and the traditional dry stone walls that support the terraces of the vineyards were built with those stones. Gian Marco trains the vines in a pergola, having them supported by stone columns which also act as thermoregulation for the vineyard, releasing the heat accumulated in the sun in the dark. Natural, as well as heroic, viticulture and winemaking without invasive interventions.

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7 - 12Standard shipping19,00 
13 - 16Standard shipping24,50 
17 - 19Standard shipping35,50 
20 - 26Standard shipping44,50 
27 - 33Standard shipping53,00 
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