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Shop _ Wines _ Baro (edizione Aglio e Olio)

Baro (edizione Aglio e Olio)

Bajola
A unique winemaking method, for a unique wine

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22,90 
Campania
Forio D'Ischia (NA)
Appellation: Vino Rosso
Grape varieties:

Aglianico 100%

Alcohol content: 12,5%
Format: 750ml
Serving temperature: 18°

Grapes harvested by hand, destemmed and pressed into the tiano (terracotta container of the same shape and size as a barrique), which is then placed vertically; during the long fermentation and maceration on the skins we proceed exclusively with punching down, without additions or decanting; towards the end of February the racking and bottling take place, without filtration or clarification.

Deep ruby ​​red colour; intense, fruity and floral nose, with iodine and mineral notes; full, savory and mineral sip, with well-present tannins and long persistence.

Grilled meats, mature cheeses.

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