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Barolo Ginestra DOCG, 2019
Diego ConternoNot available
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100% Nebbiolo
Manual harvesting towards the end of October; vinification half in steel and half in wood, with long maceration on the skins for 30/35 days. It then matures for 24 months in large 50hl Slavonian oak casks and 6 months in cement vats; it is refined for 18 months in the bottle.
Garnet red colour; intense and elegant nose of spices and incense, with fruity notes; fresh and balanced, but with an important structure; long, fine finish of medicinal herbs.
Roasts, braised meats, game, mature cheeses.
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