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Bramaterra DOC 2019
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Nebbiolo 80%, Croatina and Uva Rara 20%
Steep and stony terrain, made up of porphyry and tuff rocks of volcanic origin. Crushing and destemming of the grapes with fermentation in stainless steel tanks at a controlled temperature with frequent pumping over of the must; the maceration lasts a total of 25 days. Aging takes place for 2 years in oak barrels and for several months in the bottle.
Ruby red color tending towards garnet; the nose is intense, ethereal with pleasant aromas of violet and macerated rose; the sip is dry, persistent, austere but velvety, with delicate spicy hints.
Poultry, game, game, red meats, roasts, braised meats, mature cheeses.
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