Brunello di Montalcino DOCG 2017

This Brunello di Montalcino comes from two and a half hectares of vineyard planted in 1982, on predominantly clay-limestone soil with the presence of marl and tuff. Fermentation and maceration take place in steel tanks for approximately three weeks. After aging for twenty-four – thirty months in 25hl oak barrels, the Brunello Armilla continues to refine in the bottle.

Intense colour, ruby ​​red tending towards garnet; complex aroma of red fruits, tobacco and leather. Very expressive structure of the terroir of origin, with ripe but powerful tannins, framed in great elegance.

red meats and game, also accompanied by mushrooms or truffles, mature or tasty cheeses.