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Cerasuolo d’Abruzzo Anfora DOC 2022

Francesco Cirelli

Cerasuolo vinified and refined in terracotta amphorae

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Artisanal wine Native yeasts

Rosé

29,80 €

Territory

Abruzzo

Atri (TE)

Characteristics

Appellation: Cerasuolo d'Abruzzo DOC

Grape varieties: Montepulciano 100%

Alcohol content: 13,5%

Format: 750ml

Serving temperature: 14°

Description

Manual harvest in crates during the third week of September, destemming and soft pressing; the crushed grapes are transferred into terracotta amphorae for alcoholic fermentation started with a pied de cuve prepared previously and started with indigenous yeasts; maceration on the skins for 6 hours, malolactic fermentation and maturation in amphorae for 6/12 months.

Tasting

Deep cherry pink color, complex nose with notes of raspberry and pepper, fresh and savoury sip.

Pairings

Fish soups, paella, grilled white meats, shellfish.