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Ciliegiolo 2022

Andrea Pilar

Spontaneous fermentation and short maceration; juicy and convincing

Available

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Artisanal wine Native yeasts

Red

16,70 €

Territory

Umbria

Umbertide (PG)

Characteristics

Appellation: Umbria IGT

Grape varieties: Ciliegiolo 100%

Alcohol content: 13,5%

Format: 750ml

Serving temperature: 18°

Description

Destemming and partial pressing of the grapes. Spontaneous fermentation in steel tanks for 15/20 days, very short maceration; malolactic fermentation carried out by aerating the wine and stirring the fine lees; maturation in steel for a few months with periodic stirring. Bottling without clarification or addition of oenological additives, except small doses of sulfur dioxide.

Tasting

Ruby red colour; nose of flowers and red fruits, with herbaceous and balsamic notes; juicy and enveloping sip, harmonious but supported by a good body.

Pairings

First courses with meat sauces, grilled red meats, medium-aged cheeses.