Faro DOC 2014
Fondo Dei BarberaNot available
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Nerello Mascalese, Nerello Cappuccio, Nocera, Nero d’Avola
Grapes selected before harvesting directly on the vine are used without the aid of biotechnology. Racking and bottling are carried out naturally. The wine matures in 500-litre oak barrels for 8 to 12 months; it is refined in bottles for a minimum of 12 months.
Medium intense ruby red colour, tending to brick red with ageing; delicate, ethereal, persistent aroma; dry, harmonious, medium-bodied flavour.
Perfect with important earth and red meat dishes and savoury main courses.
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