Lozio 2018
Santuvario
A full-blown Boca, Nebbiolo and a part of Vespolina, from old vines, even centenary ones, and natural vinification
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49,90 €
Piemonte
Borgomanero (NO)
Grape varieties:
80% Nebbiolo, 20% Vespolina
Alcohol content:
13%
Format:
750ml
Serving temperature:
18°
Red vinification with spontaneous fermentation in open steel vats, maceration in contact with the skins for 30 days; the wine rests and matures for 3 years in large oak barrels and refines in the bottle for at least one year.
Brilliant ruby ​​red colour, intense and broad nose of red fruits and spices, enveloping and harmonious sip, dry and savory, elegant and persistent.
Roasts, grilled red meats, mature cheeses.
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