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Miklus Ribolla Gialla IGT 2018

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Whole bunch Ribolla Gialla macerated for 30 days; rich and complex white

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Artisanal wine Native yeasts Orange wine

White

41,50 €

Territory

Friuli-Venezia Giulia

San Floriano del Collio (GO)

Characteristics

Appellation: Venezia Giulia IGT

Grape varieties: Ribolla Gialla

Alcohol content: 13,5%

Format: 750ml

Annual production: 1000 Bottles

Serving temperature: 14°

Description

The grapes are harvested, selected manually and macerated on the skins with the stems for 30 days in conical oak vats without temperature control. In these days the alcoholic fermentation begins spontaneously and manual punching is carried out three times a day. Subsequently the skins are subjected to soft pressing and the wine will be placed in small acacia barrels for 48 months, always in contact with the fine lees until bottling. Bottle refinement for a minimum of 6 months.

Tasting

Coppery golden yellow color; intense and complex nose, broad, of flowers and ripe fruit, citrus and tropical fruits, with perfectly integrated spicy notes; rich and tannic sip, harmonious and mineral, of great persistence.

Pairings

Shellfish, grilled white meats, mature and blue cheeses; excellent on its own.