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Olla Rouge 2024
Domaine Matassa
From vines planted on clay-limestone soil, red soils rich in iron; fresh and light
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33,90 €
France
Espira-De-L'Agly
Appellation:
Vin de France
Grape varieties:
Grenache Noir 70%, Grenache Gris 20%, Macabeu 10%
Alcohol content:
11%
Format:
750ml
Serving temperature:
16°
The three grapes are vinified together in a concrete container and ferment spontaneously on the skins for about 2 weeks. The wine is always aged in concrete for 8 months. Unfiltered, unclarified, no added sulphites.
On the nose hints of currant, blueberry and wild berries; light, fresh, enjoyable, salty sip.
First courses based on meat, grilled meats, medium-aged cheeses.
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