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Rubinia 2.0 Marche Rosso IGT 2019
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Montepulciano 100%
Organic
After harvesting, the must ferments with the skins for 15 days; after fermentation the wine matures in concrete barrels awaiting malolactic fermentation, after which it is aged for 2 years in barriques. Refines for at least 24 months in the bottle.
Bright ruby red colour; intense, very persistent nose, fine and fruity, with hints of cherry and morello cherry; dry and powerful sip, quite soft, with great body and finesse, very balanced and persistent.
Stewed red meats, braised meats, first courses with game sauces, mature cheeses.
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