Sediciviti Calabria IGT 2022

Manual harvest in the first half of August; light maceration for 24/36 hours, then soft pressing and fermentation at a controlled temperature.

Rich and intense aroma. It gives off sensations that recall acacia flowers, wisteria, orange and mountain honey with a background of spices that recalls elderberry, yarrow and bergamot flowers.

Fish-based starters and main courses.