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Verduzzo 2021

Bressan

Late harvest, spontaneous fermentation, masterful use of wood; magical

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Artisanal wine Native yeasts

White

46,90 €

Territory

Friuli-Venezia Giulia

Farra d'Isonzo (GO)

Characteristics

Appellation: Venezia Giulia IGP

Grape varieties: Verduzzo Friulano 100%

Alcohol content: 13%

Format: 750ml

Serving temperature: 12°

Description

Destemming and pressing of the grapes, followed by fermentation on the skins for about 4 weeks; after racking, the wine is placed in different 2000-liter barrels. Malolactic fermentation takes place naturally. In the following 3/4 years the wine continues its refinement on the yeasts with periodic batonnage. When it reaches a satisfactory maturation, the different barrels are transferred into a single steel container, where it will remain for at least 3 months, to favor its natural decantation; bottling follows without filtration.

Tasting

Deep yellow color, with amber shades; delicate nose with notes of flowers, fruits and bread crust, hints of herbs, undergrowth and dried fruit; dry sip of great balance, long persistence, with returns of wild flowers and dried fruit.

Pairings

Oysters, raw fish, cured meats and important cheeses.