This Vermentino di Sardegna grows on mixed clayey, sandy soil, with a lot of skeleton, resulting from the disintegration of obsidian (volcanic stone). After manual harvesting, it is subjected to soft pressing, static decantation, tapping and fermentation in steel with native yeasts at 18-20\u00b0C. It matures for two years in steel and 5% in oak barrels. After four months of rest in the bottle it is put on the market.<\/p>\n","protected":false},"excerpt":{"rendered":"
From a meticulous study of the Sardinian terroirs and millimetric work with artisan tools, a precious creation by Vermentino.<\/p>\n","protected":false},"featured_media":19163,"template":"","meta":{"_acf_changed":false,"content-type":"","inline_featured_image":false},"product_brand":[],"product_cat":[2427],"product_tag":[2428,2435],"class_list":{"0":"post-16760","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-selection-wines-spirits-online","7":"product_tag-artisanal-wine","8":"product_tag-native-yeasts","9":"pa_exceptional-grape-varieties-vermentino","10":"pa_fine-wine-producers-small-winery","11":"pa_fine-wine-vintages-2216","12":"pa_prestigious-appellations-vermentino-di-sardegna-doc","13":"pa_regional-excellence-wines-sardinia","14":"pa_types-of-exceptional-wines-white-wine","15":"pa_wines-by-nationality-wines-italy","17":"first","18":"instock","19":"taxable","20":"shipping-taxable","21":"purchasable","22":"product-type-simple"},"acf":[],"yoast_head":"\n