Manual harvest with selection in the vineyard in the second and third ten days of August; vinification by direct pressing of the grapes, without contact with the skins; fermentation in steel for 40 days at low temperature without carrying out malolactic fermentation; second fermentation in the bottle according to the Classic Method, with permanence on the yeasts for 36 months; disgorgement without dosage, refinement in bottle for at least 3 months.<\/p>\n","protected":false},"excerpt":{"rendered":"
As the name suggests, it comes from black Montepulciano grapes vinified as white; Non-dosed Classic Method, 36 months on yeasts<\/p>\n","protected":false},"featured_media":22995,"template":"","meta":{"_acf_changed":false,"inline_featured_image":false},"product_cat":[2427],"product_tag":[2428],"class_list":{"0":"post-17253","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-selection-wines-spirits-online","7":"product_tag-artisanal-wine","8":"pa_exceptional-grape-varieties-montepulciano","9":"pa_fine-wine-producers-small-winery","10":"pa_fine-wine-vintages-s-a","11":"pa_prestigious-appellations-metodo-classico","12":"pa_regional-excellence-wines-marche","13":"pa_types-of-exceptional-wines-sparkling","15":"first","16":"instock","17":"taxable","18":"shipping-taxable","19":"purchasable","20":"product-type-simple"},"acf":[],"yoast_head":"\n