The grapes are harvested and selected manually, then delicately destemmed and placed in maceration in contact with the skins for 20 days in truncated conical barrels. In these days the alcoholic fermentation begins and manual punching is carried out three times a day. Subsequently the grapes are subjected to soft pressing and the wine obtained is placed in barriques in contact with the fine lees for two years. Unfiltered, it is bottled and left to age for six months.<\/p>\n","protected":false},"excerpt":{"rendered":"
Important red in Bordeaux style; unfiltered.<\/p>\n","protected":false},"featured_media":24048,"template":"","meta":{"_acf_changed":false,"content-type":"","inline_featured_image":false},"product_brand":[],"product_cat":[2427],"product_tag":[2428],"class_list":{"0":"post-17554","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-selection-wines-spirits-online","7":"product_tag-artisanal-wine","8":"pa_exceptional-grape-varieties-cabernet-sauvignon","9":"pa_exceptional-grape-varieties-merlot","10":"pa_fine-wine-producers-small-winery","11":"pa_fine-wine-vintages-2219","12":"pa_prestigious-appellations-collio-doc","13":"pa_regional-excellence-wines-friuli-venezia-giulia","14":"pa_types-of-exceptional-wines-red-wine","15":"pa_wines-by-nationality-wines-italy","17":"first","18":"outofstock","19":"taxable","20":"shipping-taxable","21":"purchasable","22":"product-type-simple"},"acf":[],"yoast_head":"\n