Harvested by hand in small boxes of 20kg each in the first week of September; soft pressing of whole, non-stemmed grapes. Fermentation of the must without maceration on the skins for 15\/20 days at a controlled temperature of 16\/18\u00b0C; Refermentation and second fermentation in autoclave (Martinotti method) with permanence on the yeasts for 8 to 12 months; followed by a period of refinement in the bottle of 6\/12 months before being put on the market.<\/p>\n","protected":false},"excerpt":{"rendered":"
Only Nebbiolo grapes, long refermentation in autoclave, pleasantness and fresh softness<\/p>\n","protected":false},"featured_media":19376,"template":"","meta":{"_acf_changed":false,"content-type":"","inline_featured_image":false},"product_brand":[],"product_cat":[2427],"product_tag":[2428],"class_list":{"0":"post-32913","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-selection-wines-spirits-online","7":"product_tag-artisanal-wine","8":"pa_award-winning-wine-areas-langhe","9":"pa_exceptional-grape-varieties-nebbiolo","10":"pa_fine-wine-producers-small-winery","11":"pa_fine-wine-vintages-2230","12":"pa_prestigious-appellations-nebbiolo-dalba-doc","13":"pa_regional-excellence-wines-piedmont","14":"pa_types-of-exceptional-wines-rose","15":"pa_types-of-exceptional-wines-sparkling","16":"pa_wines-by-nationality-wines-italy","18":"first","19":"instock","20":"taxable","21":"shipping-taxable","22":"purchasable","23":"product-type-simple"},"acf":[],"yoast_head":"\n