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Domaine Paul Blanck & Fils

Domaine Paul Blank is strongly linked to its homeland, producing authentic and natural wines. Their aim is to create artisanal wines that fully reflect the union between the territory and the grape variety, preserving the link between the two.

France
Alsace, Alsace
Kaysersberg
250.000 bottles produced per year
40 hectares of vineyards
9 grape varieties
25 labels produced

The products of Domaine Paul Blanck & Fils

The History

Paul Blanck has been producing wine since 1620. Since taking over their fathers’ winery in 1984, Frédéric and Philippe have given great impetus to the diversification and valorisation of each individual parcel. In such a rich and varied territory, their commitment focuses on the production of “terroir wines”, expressions of the unique combinations of vines, soil, climate and craftsmanship.

Terroir & Winery

Domaine Paul Blanck is located in the small village of Kientzheim, in Alsace. Out of 40 hectares of vineyards, 50% is located in the Grand Crus Schlosseberg, Furstentum, Mambourg, Sommerberg and Wineck-Schlosseberg. The soils rich in silica, limestone and magnesium give that minerality that immediately distinguishes Alsatian wines.

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Shipments
Quantità Metodo di spedizione Costo
4 - 6Standard shipping14,56 $
7 - 12Standard shipping17,29 $
13 - 16Standard shipping22,30 $
17 - 19Standard shipping32,31 $
20 - 26Standard shipping40,50 $
27 - 33Standard shipping48,23 $
34 - 40Standard shipping48,23 $
41 - 46Standard shipping48,23 $
47 - 120Standard shipping52,33 $
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