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Vinyer de la Ruca

Vinyer de la Ruca is the creation of Manuel Di Vecchi Staraz, a Florentine agronomist and professor at the University of Montpellier who abandoned teaching to become a winemaker. During his studies Manuel carried out a census of wild vines both in Italy and in France, which also took him through Banyuls-Sur-Mer, on the border with Spain; it was like a vision, and his career as a vigneron began in that extraordinary terroir between the sea and the mountains. In the meantime, together with two well-known winemaker friends, he follows the Tutti Frutti Ananas project.

France
Banyuls-Sur-Mer
2.000 bottles produced per year
2 hectares of vineyards
5 grape varieties
6 labels produced

The products of Vinyer de la Ruca

Terroir & Winery

Biodynamic preparations for soil fertility, two treatments per year of natural quarried sulphur; completely manual field operations, hoeing, pruning, mowing, harvesting; pressing of the grapes with a woman’s leg, destemming by a man’s hand, pressing in a wooden press, indigenous yeasts, bottling with a carafe handle, artist labelling; everything by hand; needless to say, no type of additive, clarification or filtration.

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Shipments
Quantità Metodo di spedizione Costo
4 - 6Standard shipping16,00 
7 - 12Standard shipping19,00 
13 - 16Standard shipping24,50 
17 - 19Standard shipping35,50 
20 - 26Standard shipping44,50 
27 - 33Standard shipping53,00 
34 - 40Standard shipping53,00 
41 - 46Standard shipping53,00 
47 - 120Standard shipping57,50 
1
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Silvano amami e sgonfiami 2022
Price: 44,80 
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44,80 
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Shipping to:BRESCIA