Amedeo Sangiovese di Romagna Riserva DOC 2021

The harvest takes place in two different moments, a part is collected and placed in the drying room to dry for 30 days and then vinified. The other part of the grapes is harvested and vinified immediately according to tradition. The two wines thus obtained are assembled when they are placed in the tonneaux for the long and slow maturation which lasts approximately 20/22 months; the wine then ages in the bottle for 4 months.

Deep ruby ​​red colour; nose with floral notes and aromas of ripe blackberries, with refreshing spicy hints. Structured sip, tannins and minerality, with long-lasting fruity returns.

Grilled red meats, braised meats, stews, first courses with game sauces, mature cheeses.