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Les Manquants 2021
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Cabernet Franc
Maceration for three weeks in fiberglass tanks and subsequent maturation for 24 months in old wood. Malolactic fermentation completed.
A superb Cabernet Franc with an irresistible concentration of black fruit. On the palate, it is silky, delicate, intense, dense, and deep.
Stewed red meats, braised meats, game, lamb, mature cheeses.
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