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Merlot Venezia DOC 2022
La FrassinaAvailable
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100% Merlot
The Merlot harvest generally takes place in the second ten days of September. The grapes are vinified in steel tanks, with maceration for about 7 days at a temperature of 24-26 °C. Maturation in steel tanks for 9 months.
Intense ruby red colour with violet hues. Vinous bouquet with distinct scent of currants and ripe red fruit. Harmonious and balanced flavour with the right body and good persistence.
Enjoyable with earthy hors d’oeuvres and even simple dishes.
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