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“Simut” 2016

Leali Di Monteacuto

Spices and dehydrated fruit, concentrated and balanced.

Available

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Artisanal wine

You can find it at our Restaurant

Red

24,21 $

Territory

Italy

Lombardy, Valtènesi

Puegnago sul Garda (BS)

Characteristics

Grape varieties:

Groppello Gentile 50%, Marzemino 50%

Alcohol content: 14,5%

Format: 750ml

Serving temperature: 16°

Description

After the manual harvest, the grapes are macerated on the skins for 6 days. Once fermentation is complete, the wine matures for 18 months in small oak barrels and then continues with a passage into stainless steel barrels. After a period of refinement in the bottle it is put on the market.

Tasting

Intense ruby red color with garnet reflections. Intense, pleasant, complex aroma of spices and dried fruit. Full-bodied, warm, balanced flavour, rightly tannic and long-lasting.

Pairings

To be paired with roast white and red meats and wild game.