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Shop _ Wines _ Gamay Valle d’Aosta DOP 2019

Gamay Valle d’Aosta DOP 2019

La Source
Mountain gamay from small plots above 700 meters above sea level

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16,50 
Valle d'Aosta
Saint-Pierre (AO)
Appellation: Valle d'Aosta DOP
Grape varieties: Gamay 100%
Alcohol content: 13,5%
Format: 750ml
Annual production: 10000 Bottles
Serving temperature: 18°

Manual harvest in the second ten days of October with selection in the vineyard. The destemmed grapes ferment at a controlled temperature of 26/28°C, in contact with the skins for 8/10 days. Racking takes place once alcoholic fermentation is complete. The malolactic fermentation and maturation on the fine lees for a few months are carried out entirely in steel. Bottling is scheduled for late spring.

Lively ruby ​​red colour. Nose of ripe red fruit, with a strong hint of cherry accompanied by spicy notes. Intense sip, with good freshness and persistence.
Grilled red meats, first courses with ragù, medium-aged cheeses.

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