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Metodo Classico Nerello Mascalese 2021

De Bartoli Etna

Nerello Mascalese vinified off-white, secondary fermentation with the Classic Method using fresh must

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Artisanal wine Native yeasts

Sparkling wine

34,80 €

Territory

Sicilia

Solicchiata (CT)

Characteristics

Appellation: Terre Siciliane IGP

Grape varieties: Nerello Mascalese 100%

Alcohol content: 11,5%

Format: 750ml

Annual production: 3000 Bottles

Serving temperature: 10°

Description

Manual harvesting of the grapes, soft whole bunch pressing, spontaneous fermentation with indigenous yeasts; the base wine matures for 6 months in steel; bottling with the addition of must for secondary fermentation, on the yeasts in the bottle for 18 months; not dosed.

Tasting

Fruity, floral, savory and mineral nose, with slight herbaceous hints; fresh and creamy sip, fine and persistent.

Pairings

Aperitif, land and sea starters.